Poached prawns served with fresh fruits of avocado, cucumber, tomato, strawberry topped with black olives on a bed of mixed crispy lettuces

$12.50

Zesty Turkish humus served with Spanish onions, olives and fresh garden tomatoes in multigrain roll
&
Turkey Breast served with crispy lettuces, cheese and pickled gherkins in Italian ‘ciabiatta’ white bread

$11.50

Beef steak grilled in Japanese ‘tare’ sauce served with Asian salad of cucumber and lettuce topped with sprout in Italian white bread

$12.50

Golden Crispy Fish
Morning Glory (Kang Kong) in ‘sambal’
Javanese bean curd & fermented soya bean cake
Fragrant steamed rice
Indonesian Fruit compote salad

$15.00

Beer & Sausage Set:

Erdinger Beer with smoked Rookworst and German sausage (Pork)

$13.50

Available at all outlets from 1st September to 31st October.

This September the French go Dutch!

For 4 special days in September, the relaxed, rustic charms of the famous Picotin Bistro can be experienced at the Dutch Club.

On the 19th of September, 11am to 3pm, we bring you a specially crafted Sunday Brunch for all at Juliana's Lounge.

For dinner reservations please call the Hollandse Club at 6464 5225. For more information on Picotin Bistro please visit www.picotin.com.sg

Mediterranean Spiced Brown Rice with Greek Feta Cheese, eggplants, tomatoes and olives

$12.50

Phad Thai
Rice noodles pan fried with Thai ‘nam pla’ fish sauce, tamarind pulp, chopped peanuts, and egg featuring fresh prawns and fish cake.

Khao Niao Mamuang
Sticky rice cooked in sweetened thick coconut milk, served with slices of ripe mango.

$14.50

Sliced fresh buffalo mozzarella, tomatoes and basil drizzled with Genoa pesto sauce

$12.50

Grilled Turkey breast complimented by Cantonese ‘char siew’ sauce served with crispy lettuces, tomatoes and gherkin.

$12.50