CAMDEN HILL RESTAURANT & BAR
Fully vaccinated people, including those from different households, are allowed to dine together in groups of up to 5.
Unvaccinated children aged 12 and below can be included in groups of 5 people dining in, as long as the children are from the same household.
Service staff are required to check the vaccination status of all diners before service.
Unvaccinated diners will not be allowed to dine in the Club.
Masks are to be worn at all times when not eating or drinking.
Restaurant opening hours are 8.00am to 9.30pm (last orders).
Please refer to the Stay Safe, Stay Healthy page for General Guidelines.
LATEST SAFE MANAGEMENT MEASURES
ALFRESCO DINING IN A TROPICAL PARADISE
Overlooking the pool and surrounded by greenery, Camden Hill Restaurant offers a relaxed, family dining experience where you can truly unwind.
Enjoy Dutch specialities, Asian delights and all your western favourites: Camden Hill has something delicious - and healthy - on the menu to tickle all types of taste-buds.
Mon – Sun | 8.00am to 9.30pm (last orders)
SMOKED DUCK BREAST
Served with Creamy Polenta, Romanesco Broccoli, and a Maraschino Cherry and Orange Glaze.
Available for lunch and dinner.
(M) $22.00+ (NM) $24.00++
NORTH INDIAN MENU
Savour the exquisite flavours of North India with Camden Hill's newest menu additions, such as Tandoori Chicken, Palak Paneer, savoury Naan and Biryani.
Available daily as part of an all-day dining menu starting 9 August.
TAKEAWAY AND DELIVERY FAQ
Daily 8.00am to 9.30pm (last order)
How to order:
Call us on 6468 2021 or 9776 2260.
How to collect:
We'll inform you on the pick-up time for your order.
You may also opt for home delivery which is $15 flat fee.
How to pay:
Members can charge to their Member account (must show membership card and sign the bill).
We also accept cash, credit and debit cards.
Camden Hill staff is abiding by all social distancing measures, as required by the government. All staff wear face masks and undertake frequent hand-washing, as is already required by food safety standards. We have also increased the frequency and level of cleaning and sanitation of our kitchen facility, beyond existing food safety standards.